Aquavit-Cured Salmon with Cucumber Salad
BY CHEF KATHRYN KELLY INGREDIENTS For the Salmon: ½ cup sea salt 1 teaspoon crushed red peppercorns ½ cup brown sugar 1 bunch dill, finely chopped 1 pound salmon fillet, boned and trimmed 2...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cruisescoop.com.
Cooking tools:
- Plastic wrap
- Plate
- Can
- Bottle
- Refrigerator
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- ½ cup sea salt
- 1 teaspoon crushed red peppercorns
- ½ cup brown sugar
- 1 bunch dill, finely chopped
- 1 pound salmon fillet, boned and trimmed
- 2 tablespoons aquavit
- 2 English cucumbers
- 1 tablespoon white wine vinegar
- 1 teaspoon sugar
- 1 teaspoon sea salt
- 3 tablespoons minced dill
- 2 tablespoons capers
- 3 tablespoons sour cream
- Freshly ground black pepper
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