Courgette & Feta Couscous Frittata - Ainsley Harriott

Courgette & Feta Couscous Frittata - Ainsley Harriott

www.ainsley-harriott.com

Courgette & Feta Couscous Frittata An easy and delicious frittata with summery flavours that’s made even more satisfying by the addition of our Ainsley

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ainsley-harriott.com.

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Ingredients

  • 1 x packet of Ainsley Couscous (Tomato & Chilli or Roasted Vegetable works well)
  • 1 medium courgette, grated
  • 5 eggs
  • splash of milk
  • 1 fresh red chilli, deseeded and chopped (optional)
  • zest of 1 lemon
  • 2 spring onions, finely sliced
  • 1 tbsp chopped fresh parsley
  • 1 tbsp of chopped mint leaves, plus extra to serve
  • 80g feta, crumbled

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