Pork Sliders with Slaw Recipe

Pork Sliders with Slaw Recipe

makeitscotch.com

These mini pork burgers are ideal for parties and can be combined with many toppings. We've combined them with a crunch red cabbage slaw.

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Ingredients

  • 500g Prime Scottish Pork mince
  • 2 tbsp Scottish rapeseed oil
  • 2 shallots, finely diced
  • 1 clove garlic, minced
  • 2 sprigs of thyme
  • 2 apples, peeled and grated
  • 1 tsp sea salt and freshly ground black pepper
  • ½ small head red cabbage, finely sliced or shredded
  • 1 medium carrot, peeled and julienned or grated
  • ½ mild red chilli, seeds removed and finely sliced
  • 75ml apple cider vinegar
  • 100ml extra virgin olive oil
  • ½ tsp Dijon mustard
  • 1 tsp honey
  • ¼ tsp sea salt
  • A few twists of freshly ground black pepper

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