Hearty Meat Lovers Casserole Recipe: A Family Favorite!
Our savory meat lovers casserole recipe brings together delicious flavors in one hearty dish. The article reveals mouth-watering tips for a perfect family dinner tonight.
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Ingredients
- 1 pound (454 grams) ground beef
- 1 pound (454 grams) Italian sausage (mild or spicy)
- ½ cup (75 grams) diced bacon, cooked (about 4-5 slices)
- ½ cup (75 grams) diced ham
- 2 cups (226 grams) shredded mozzarella cheese
- 1 cup (113 grams) shredded cheddar cheese
- ½ cup (50 grams) grated Parmesan cheese
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 jar (24 ounces or 680 grams) marinara or pasta sauce
- ½ teaspoon Italian seasoning
- ½ teaspoon crushed red pepper flakes (optional)
- 12 ounces (340 grams) pasta (penne or rigatoni works best)
- 2 tablespoons fresh parsley, chopped (optional, for garnish)
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