Foodista | Recipes, Cooking Tips, and Food News | Green Beans With Bacon and Candied Pecans
Delicious green beans dressed with maple bacon and candied pecans for a tasty side dish. Perfect for any meal!
Ingredients
- 3 tablespoons maple syrup
- 2 tablespoons olive
- 1 tablespoon red wine vinegar
- 1/2 teaspoon Dijon mustard
- 2 cloves garlic
- 1 pound fresh green beans, trimmed
- 6 slices cooked bacon, crumbled
- 1/4 cup chopped candied pecans
- salt and pepper
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