Greek Yogurt and Spinach Dip - Chopped
A velvety blend of Greek yogurt and fresh spinach, this dip serves as a versatile appetizer, easy to prepare for various events.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Ingredients
- 1 cup Greek yogurt
- 1 cup spinach cooked and drained chopped
- 1/2 cup Parmesan cheese grated
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1/4 cup green onions chopped
- 1 clove garlic minced
- salt to taste
- pepper to taste
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