Jam rollettes with mock cream | Fast Ed

Jam rollettes with mock cream | Fast Ed

fast-ed.com.au

This was the staple of a childhood in Australia, along with Splice, Pollywaffle and Lolly-Gobble-Bliss-Bombs! Ah, those were the days. Well you can revive the glory with a treat you’ve made all by...

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Ingredients

  • 3 eggs
  • 185g Low GI sugar
  • 25g cocoa powder
  • 110g plain flour
  • 2 Tbsp cornflour
  • 250ml warm milk
  • 2 Tbsp vegetable oil
  • 75g unsalted butter
  • 1 tsp natural vanilla extract
  • ½ cup raspberry jam, sieved

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