Weeknight Simple Chicken Alfredo Recipe Creamy Easy

Ingredients

• 1.5 lbs (680g) boneless, skinless chicken breasts, cut into 1-inch pieces
• 1 tbsp (15ml) olive oil
• 1 tsp (5g) garlic powder
• 1/2 tsp (2.5g) Italian seasoning
• Salt and freshly ground black pepper to taste
• 4 tbsp (56g) unsalted butter
• 2 cloves garlic, minced
• 1 cup (240ml) heavy cream
• 1/2 cup (120ml) milk (whole or 2%)
• 1/2 cup (50g) grated Parmesan cheese, plus more for serving
• 1/4 tsp (1.25g) salt, or to taste
• 1/4 tsp (1.25g) freshly ground black pepper, or to taste
• Pinch of nutmeg (optional)
• 2 tbsp (30g) cream cheese
• 1 lb (454g) fettuccine pasta