Quick gluten free flatbread - Celiac Travel

Quick gluten free flatbread - Celiac Travel

www.celiactravel.com

EASY & QUICK gluten-free flatbread recipe | Savory, versatile, and perfect for celiac travelers | Made with chick-pea flour, olive oil, water, coriander, and lemon zest. Free restaurant cards...

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Ingredients

  • 100g (3 1/2 oz) gluten free chick-pea (gram) flour
  • 40ml (2 fl oz) olive oil
  • 200ml (7 fl oz) water
  • Small handfull fresh coriander, chopped
  • Zest of 1 lemon

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