Smoked Olives and Almonds - Barbecuebible.com
Steven Raichlen's recipe for smoked olives and almonds works great for a New Year's cocktail party on the grill or hors d'oeuvres or appetizers in general.
Ingredients
- 3 cups brined green olives (I like Cerignola), drained
- 2 cups almonds (ideally smoked almonds)
- 2 cloves garlic, lightly crushed with the side of a cleaver
- 1 teaspoon hot pepper flakes
- 2 tablespoons extra virgin olive oil, or to taste
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