Triple Citrus Scones Recipe: How to Make It
I love the bright and buttery flavor of these tender scones with glaze that soaks in. Serve them with a yummy jam, or try them as a base for strawberry shortcake. —Angela LeMoine, Howell, New Jersey
Ingredients
- 2-1/4 cups all-purpose flour
- 1/4 cup plus 1 tablespoon sugar, divided
- 4 teaspoons grated orange zest
- 2 teaspoons grated lemon zest
- 1-1/2 teaspoons grated lime zest
- 3 teaspoons baking powder
- 1/2 teaspoon salt
- 6 tablespoons cold butter, cubed
- 1 large egg, room temperature
- 1/4 cup orange juice
- 1/4 cup buttermilk
- 1 tablespoon butter, melted
- GLAZE:
- 1/4 cup confectioners' sugar
- 1 tablespoon lime juice
- 1 tablespoon orange juice
More Like This
Orange scones with a light orange flavor and tender crust.
cookingnook.com
Lemon Scones Recipe
simplyrecipes.com
Ginger Scones with Citrusy Glaze - Spice Islands
spiceislands.com
Citrus Scones with Lemon Curd - Coastlines
coastlines.com.au
Triple Citrus Bars | Food Stuff
foodstf.com
Spicy Citrus Scones | Recipes | S&B Foods Global Site
sbfoods-worldwide.com
Triple-Fruit Scones – Recipe Wise
recipewise.net
Orange Scones | DamnGoodRecipes.com
damngoodrecipes.com