Easy Bengali Fish Fry बंगाली फिश फ्राई Recipe
Here is a step-by-step guide on how to make Bengali Fish Fry बंगाली फिश फ्राई by Ranveer Brar. Click to read the full recipe now.
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Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Skillet
- Stove
- Paper towel
- Plate
Ingredients
- 600 gms Rawas fish fillets
- 2 tbs Turmeric paste
- 2 tsp Red chilli powder
- 1 ½ tbsp. Ginger garlic powder
- Salt to taste
- Oil for frying
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