Chicken And Fire Roasted Tomato Vegetable Soup - Simply SIBO

Chicken And Fire Roasted Tomato Vegetable Soup - Simply SIBO

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Chicken And Fire Roasted Tomato Vegetable Soup - Servings - - My Notes - INGREDIENTS - 1.5 tablespoon Virgin Coconut Oil - 1 pinch Asafoetida - gluten free -

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Ingredients

  • 1.5 tablespoon Virgin Coconut Oil
  • 1 pinch Asafoetida (gluten free)
  • 0.5 cup Carrot (chopped )
  • 1 Celeriac (root, medium, chopped)
  • 0.25 teaspoon Sea Salt
  • 1 sprig Fresh Thyme
  • 3 cup Bone Broth
  • 1 can Fire-Roasted Tomatoes ((14.5-ounce) (muir glen))
  • 1 cup Green Beans (cut into 1-inch pieces )
  • 2 cup Boneless Skinless Chicken Breast (shredded (about 10 oz) )
  • 2 ounce Grated Parmesan Cheese (fresh,aged (about 1/2 cup) )
  • 0.5 teaspoon Freshly Ground Black Pepper

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