Garden Pea Salad - Upper Arlington Public Library
Ingredients
- 1 can very young early peas (15-oz, such as Le Sueur)
- 1/2 cup onions (chopped)
- 2 hard-boiled eggs (crumbled)
- salt and freshly ground pepper
- 2 tablespoon mayonnaise (up to 3 T)
- pimento (chopped, optional)
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