Cream of Curried Pea Soup - Upper Arlington Public Library

Ingredients

• 1 cup peas (shelled fresh or frozen )
• 1 onion (medium, sliced)
• 1 carrot (small, sliced)
• 1 potato (medium, sliced)
• 1 celery stalk with leaves (sliced)
• 1 clove garlic
• 1/2 teaspoon salt
• 1 teaspoon curry powder
• 2 cup chicken broth (divided)
• 1 cup half-and-half