Master boule recipe

Master boule recipe

theleif.org

Master Limpa boule recipe with a unique dough rise time of 12-18 hours and a flavorful bake in a Dutch oven. Perfect for special occasions!

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Ingredients

  • all-purpose flour : 2 1/2 c.
  • safflower oil : 1 tbsp.
  • salt : 2 tsp.
  • water : 1 1/3 c.
  • yeast : 1 tsp.

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