Roasted Turkey With Mustard Herb Compound Butter

Ingredients

• 1 cup unsalted butter (room temperature)
• 2 Tbs Birdy's Smooth mustard
• 1 Tbs finely chopped preserved lemon
• 2 Tbs finely chopped parsley
• 2 tsp fine sea salt
• 1 tsp rosemary
• 1 finely chopped garlic clove
• pepper to taste
• 1/2 tsp salt per pound of turkey
• lemon zest if desired
• white wine
• chicken stock
• chopped onions
• fennel
• carrots
• celery
• garlic
• bay leaves