Roasted zucchini with anthogalo (goat butter) goat cheese cream and bottarga with a glass of Vilana

Roasted zucchini with anthogalo (goat butter) goat cheese cream and bottarga with a glass of Vilana

www.winesofcrete.gr

Roasted zucchini with goat cheese cream, bottarga, and anthogalo (goat butter), paired with Vilana PGI Crete wine.Experience authentic Cretan flavors!

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Ingredients

  • 6 small zucchinis
  • 200 g mizithra (goat cheese)
  • 100 g milk
  • Extra virgin olive oil
  • Bottarga
  • Dill
  • Parsley
  • Spearmint
  • 1 fresh onion
  • 4 zucchini flowers
  • Zest from half a lemon
  • 1/2 glass of white wine
  • Salt, pepper

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