Ingredients
- 70 g de cebolla
- 1 diente de ajo
- 30 g de aceite de oliva
- 20 g de vino blanco
- 100 g de arroz integral
- 1 pellizco de pimienta molida
- ½ cucharadita de sal
- 150 g de hojas de espinaca frescas
- 300 g de agua
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