An Express Salmon Blanquette... A Classic Ready in Minutes! - Tips and Crafts
A salmon blanquette that everyone will enjoy... Simple and quick to prepare
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- crafts
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tipsandcrafts.com.
Ingredients
- 4 salmon fillets
- 30 ml of vegetable broth
- 60 g of butter
- 3 carrots sliced into rounds
- 1 shallot
- 2 leeks thinly sliced
- 400 ml of cream
- 1 tablespoon of flour
- 2 tablespoons of mustard
- The juice of one lemon
- 1 tablespoon of parsley
- Salt and pepper
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