Salmon Croquettes | Recipe Cart

Name: Salmon Croquettes | Recipe Cart
Total time: 30 min
Ingredients: 1 (14-ounce) can boneless, skinless salmon or 1 pound cooked salmon; 1 tablespoon olive oil; 1/2 green bell pepper, finely chopped; 1/2 cup diced onion; 1 garlic clove, grated; 2 eggs, lightly beaten; 1/2 cup all-purpose flour; 2 tablespoons chopped parsley; 1 teaspoon seafood seasoning, such as Old Bay; 1 teaspoon hot sauce, plus more for serving; 1/2 teaspoon coarse kosher salt; 1/2 teaspoon black pepper; 1/2 cup panko bread crumbs; 2 teaspoons seasoning of choice, such as onion powder, garlic powder, paprika or a combination; Vegetable or canola oil, for frying; Tartar sauce, for serving (optional)

getrecipecart.com

Light and flavorful salmon croquettes made with sautéed bell peppers and onions, seasoned with seafood seasoning and panko bread crumbs—perfect for a tasty snack or appetizer.

View full recipe on getrecipecart.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at getrecipecart.com.

Share this recipe:

Cooking tools:

Ingredients

1 (14-ounce) can boneless, skinless salmon or 1 pound cooked salmon
1 tablespoon olive oil
1/2 green bell pepper, finely chopped
1/2 cup diced onion
1 garlic clove, grated
2 eggs, lightly beaten
1/2 cup all-purpose flour
2 tablespoons chopped parsley
1 teaspoon seafood seasoning, such as Old Bay
1 teaspoon hot sauce, plus more for serving
1/2 teaspoon coarse kosher salt
1/2 teaspoon black pepper
1/2 cup panko bread crumbs
2 teaspoons seasoning of choice, such as onion powder, garlic powder, paprika or a combination
Vegetable or canola oil, for frying
Tartar sauce, for serving (optional)