Korean Ginseng Chicken Soup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at themeatmen.sg.
Cooking tools:
- Stockpot
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Ladle
- Serving bowl
Ingredients
- small chicken (800g-1kg)
- fresh Korean ginseng root
- g glutinous rice
- cloves garlic
- jujubes
- gingko nuts
- litre water
- tbsp salt plus ½ tsp salt.
- g spring onions (chopped)
- tsp salt
- tsp black pepper
- tsp toasted sesame seeds
- tbsp sesame oil
- tbsp light soya sauce
- tbsp white vinegar
- tsp honey
- g yellow onion onion (diced)
- green chilli (sliced)
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