Chicken Casserole Recipe - The Oxford Magazine
Enjoy the tastes and smells of the new season with this hearty one-pot Chicken Casserole recipe using local, seasonal produce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at theoxfordmagazine.com.
Ingredients
- 4 to 6 pieces of organic chicken drumsticks and thighs
- A couple of handfuls of seasonal cherry tomatoes, halved
- A bunch of fresh basil leaves
- 1 whole garlic bulb, broken into cloves and peeled
- 1 fresh red chilli, finely chopped
- A splash and drizzle of extra virgin olive oil
- 1 can of cannellini beans, drained and rinsed
- Freshly ground black pepper and salt to taste
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