Asian Noodle Salad Recipe | Samsung Food App

Ingredients

• 7 oz lo mein egg noodles 2-3 Tbsp olive oil
• 2 onions, thinly sliced
• 3 carrots, peeled and julienned
• 3 bell peppers, various colors, cut into very thin strips
• (8-oz) box mushrooms, thinly sliced
• 3 zucchini, julienned or cut into matchsticks
• 1/3 CUP bean sprouts
• PINCH salt, or to taste
• PINCH coarse black pepper
• 3-4 TBSP Housemade Teriyaki Sauce (see note)
• 3 TBSP salted roasted peanuts
• 1 TBSP sesame seeds
• 2 scallions, sliced
• 4 oz haloumi cheese 1/4 cup flour 1 egg
• 1/2 CUP seasoned panko breadcrumbs
• oil, for frying