Pecan-Crusted Pumpkin Pie | Recipe Cart

Name: Pecan-Crusted Pumpkin Pie | Recipe Cart
Total time: 3 min
Ingredients: 1 1/3 cups Gold Medal™ all-purpose flour; 2 tablespoons granulated sugar; 1/4 teaspoon salt; 1/2 cup butter or margarine, cut into slices; 1/2 cup finely chopped pecans; 3 to 4 tablespoons cold water; 1 can (15 oz) pumpkin (not pumpkin pie mix); 2 eggs; 1 cup evaporated milk; 3/4 cup granulated sugar; 1 1/2 teaspoons pumpkin pie spice; 1/2 teaspoon salt; 1/2 cup packed brown sugar; 1 cup whipping (heavy) cream; 3 tablespoons brown sugar

getrecipecart.com

Enjoy this classic pecan-crust pie filled with pumpkin and topped with cream- perfect for dessert.

View full recipe on getrecipecart.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.

Share this recipe:

Cooking tools: