Chili Paneer – An Indo-Asian Recipe

Chili Paneer – An Indo-Asian Recipe

www.mellowmasala.com

Chili Paneer is a common street food in India that has also found its way into the high-end restaurants. Made with Paneer ( Cottage cheese) cubes, this dish has a nice spicy, sweet and sour taste...

View full recipe on www.mellowmasala.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.mellowmasala.com.

Share this recipe:

Ingredients

  • 3 Green Chili - Medium Spicy
  • 2 Medium size red onions
  • 2 Medium size green bell pepper
  • 10 Spring onions
  • 3 tbsp Chili Garlic paste
  • 3 tbsp Tomato Ketchup
  • 1 tbsp Water
  • 2 tbsp Soy Sauce
  • 1 tsp Vinegar
  • 4 tbsp Corn flour
  • 1 cup All purpose flour
  • 1 cup Water
  • 3 tsp Red Chili powder
  • 1/2 tsp Salt
  • 1 tsp Fresh Ginger Garlic paste
  • 1/2 cup Cooking oil to fry Paneer and Veggies

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This