Easy Skillet Breakfast Potatoes with Eggs | The Little Potato Company

Ingredients

• 3 strips bacon, thinly chopped
• 3/4 lb little potatoes, quartered
• 1/2 medium red bell pepper, chopped
• 1 small onion, chopped
• 1/3 cup water
• 1/4 tsp kosher or fine sea salt
• 1/4 tsp ground black pepper
• 1 medium green onion, thinly sliced
• 2 Tbsp old cheddar cheese, grated