Lime Chiffon Pie - Crisco®

Name: Lime Chiffon Pie - Crisco®
Total time: 56 min
Ingredients: CRUST; 1 Classic Crisco® Pie Crust | Crisco – Single-Crust; FILLING; 1 envelope unflavored gelatin; 1/4 C. water; 4 large egg yolks; 2/3 C. sugar; 1/2 C. freshly squeezed lime juice; 2 tsp. grated lime peel; 1/4 tsp. salt; 2 or 3 drops green food coloring; 4 C. whipped topping; Lime peel twists

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Bake this Lime Chiffon Pie using Crisco All-Vegetable Shortening for a flaky crust filled with a light, airy, and tangy lime-infused chiffon every time!.

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Ingredients

CRUST
1 Classic Crisco® Pie Crust | Crisco – Single-Crust
FILLING
1 envelope unflavored gelatin
1/4 C. water
4 large egg yolks
2/3 C. sugar
1/2 C. freshly squeezed lime juice
2 tsp. grated lime peel
1/4 tsp. salt
2 or 3 drops green food coloring
4 C. whipped topping
Lime peel twists

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