Lime Chiffon Pie - Baking At Home

Lime Chiffon Pie - Baking At Home

bakingathome.com

Lime-flavored chiffon pie with a light crust and creamy filling—perfect for a refreshing dessert!

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Ingredients

  • CRUST
  • Single Crust
  • FILLING
  • 1 envelope unflavored gelatin
  • 1/4 C. water
  • 4 large egg yolks
  • 2/3 C. sugar
  • 1/2 C. freshly squeezed lime juice
  • 2 tsps. grated lime peel
  • 1/4 tsp. salt
  • 2 or 3 drops green food coloring
  • 4 C. whipped topping
  • Lime peel twists

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