BAKED SQUASH
Ingredients: Serves 2 1 large (1.5 – 2kg) squash (acorn or similar) 150g creamy soft raw sheep or goats cheese 1 tbsp pine nuts 1 clove garlic, finely chopped 1
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foodoptions.co.uk.
Cooking tools:
- Grill
- Aluminum foil
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Spoon
Ingredients
- 1 large (1.5 – 2kg) squash (acorn or similar)
- 150g creamy soft raw sheep or goats cheese
- 1 tbsp pine nuts
- 1 clove garlic, finely chopped
- 1 tbsp fresh mint leaves
- Handful rocket leaves
- 2 tbsp olive oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Easy & Delicious Baked Squash
chefyoyo.com
Baked Squash Gratin
brennansmarket.com
MEAT STUFFED SQUASH
cook-books.com
FRESH STEAMED SQUASH
cook-books.com
Baked Butternut Squash
healthyhabitsblog.net
Cheesy Stuffed Squash - Gaz Oakley
gazoakleychef.com
Butternut Squash Baked Beans
freshforkmarket.com
Stuffed Squash
chefwiz.com