Butternut Squash Baked Beans

Butternut Squash Baked Beans

freshforkmarket.com

Ingredients4 slices bacon, roughly chopped (for vegetarian version, use butter or oil. Add in a dash of liquid smoke with BBQ sauce.)1/2 onion, small dice (or 1 small onion, you'll need about 1/2-3/4...

View full recipe on freshforkmarket.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at freshforkmarket.com.

Share this recipe:

Cooking tools:

  • Dutch oven
  • Stove
  • Chef's knife
  • Cutting board
  • Plate
  • Wooden spoon
  • Measuring spoon

Ingredients

  • 4 slices bacon, roughly chopped (for vegetarian version, use butter or oil. Add in a dash of liquid smoke with BBQ sauce.)
  • 1/2 onion, small dice (or 1 small onion, you'll need about 1/2-3/4 cup)
  • 1 carrot, small dice
  • 2 cloves minced garlic
  • 4 cups cubed butternut squash (or sub winter squash or peeled sweet potatoes)
  • 3-4 cups cooked pinto beans
  • 1/3 cup maple syrup
  • 1/3 cup BBQ sauce
  • 2 tbsp Apple Cider Vinegar
  • 2 tbsp Hot Pepper Butter (omit if you don't want it spicy)
  • 6 fresh sage leaves, chopped
  • 1/2 - 1 tsp salt
  • Juice from 1 whole lemon

More Like This