Thai-style pork slow cooker recipe Recipe - Better Homes & Gardens Australia
This Thai-style pork slow cooker recipe delivers big flavours with minimal fuss. Let your slow cooker do the work while you tackle other tasks.
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Cooking tools:
- Slow cooker
- Wooden spoon
Ingredients
- 1kg pork mince
- 114g can of Massaman curry paste
- 400ml coconut milk
- 2 carrots, roughly chopped into 1cm pieces
- 2 green shallots, sliced into 2cm-long pieces, plus extra to serve
- 2 kaffir lime leaves, scrunched to release flavours
- OPTIONAL SERVING SUGGESTIONS
- Cooked egg noodles or steamed jasmine rice
- Thai basil leaves
- Steamed broccolini
- Lime wedges
- Roasted salt peanuts
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