Saucy Meatballs on Polenta

Saucy Meatballs on Polenta

www.stefanofaita.com

Serve these saucy meatballs with this easy and creamy polenta. A copious, comforting and gluten free dish that kids and adult will love!

View full recipe on www.stefanofaita.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stefanofaita.com.

Share this recipe:

Ingredients

  • 450 g (1 package) your choice of Stefano meatballs
  • 648 ml (1 jar) Stefano marinara sauce
  • 250 ml (1 cup) instant polenta
  • 375 ml (1½ cups) Parmesan, freshly grated (more for garnish)
  • 60 ml (¼ cup) unsalted butter
  • Salt
  • freshly ground black pepper
  • Stefano premium quality olive oil, for garnish
  • 1 bunch Italian parsley, coarsely chopped

More Like This