Beetroot Hummus with baked Harissa tortilla triangles | Bidfood
Make beetroot hummus with this easy recipe! Simple ingredients and a delicious result everyone will love. Try it today!
Ingredients
- 700g Fresh beetroot (whole)
- 120g Tahini paste
- 30g Red chilli harissa paste
- 5g Maldon sea salt
- 130ml Pure olive oil
- 200g Fresh cauliflower (roasted in a drizzle of oil for 15 minutes at 180˚C
- 400g Napolina chickpeas
- 5 Mission Foods harissa tortilla wraps 30cm (12”)
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