Kale Salad with Goji Berries and Tahini Turmeric dressing | Garden Of Eydie
Kale, goji berries, and turmeric come together in a nutrient-packed salad with a flavorful tahini dressing. Perfect for an immune boost!
Ingredients
- 4 tablespoons lemon juice (about 2 lemons), or more to taste
- ½ cup filtered water, or more if needed
- ½ cup tahini, no salt or oil added
- 1 large clove garlic, peeled and chopped
- 2 tablespoons maple syrup
- 1 teaspoon turmeric
- ½ teaspoon cumin seed , ground
- ½ teaspoon cayenne pepper , or more to taste (optional)
- 4 cups curly green kale, stems removed, and chopped
- 8 medium size asparagus stalks, finely sliced into coins
- 8 brussels sprouts , finely sliced
- ½ cup goji berries , soaked in warm water for 10 minutes, or until soft, drained
- freshly ground black pepper, to taste
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