Peppered beefy Yorkshire puddings recipe | Good Food
Beef and cracked pepper are old friends – reunite them once again by peppering up these foolproof Yorkshire puddings, perfect for a Sunday roast
Ingredients
- 140g plain flour
- 1 tsp cracked black pepper
- ¼ beef stock cube crumbled
- 4 eggs
- 200ml milk
- sunflower oil for the muffin tin
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