Sweet Potato Rosti with Smoked Salmon - Tassal Aussie Seafood

Sweet Potato Rosti with Smoked Salmon - Tassal Aussie Seafood

www.tassal.com.au

Sweet Potato Rosti topped with Smoked Salmon and dill—quick, easy, and packed with flavor! Perfect for a delightful meal.

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Ingredients

  • 100g Tassal Smoked Tassie Salmon
  • 1/2 cup Greek yoghurt
  • 100g sweet potato, grated
  • 1/4 Spanish onion, finely diced
  • 1/2 large carrot, grated
  • 1/2 large zucchini, grated and excess moisture squeezed out
  • 1/4 cup reduced fat tasty cheese
  • 1 egg
  • 1/4 cup wholemeal flower
  • Extra virgin olive oil
  • Fresh dill, to serve
  • Fresh lemon, to serve

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