Sweet Potato Gnocchi
Experience the delicious flavors of Sweet Potato Gnocchi made with Manischewitz Vegetable Broth and Tomato Mushroom Sauce. Perfect for a comforting, homemade meal.
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Cooking tools:
- Food processor
- Microwave
- Fork
- Chef's knife
- Baking sheet
- Saucepan
- Stove
- Slotted spoon
- Mixing bowl
- Measuring cup
- Measuring spoon
Ingredients
- 1 pound sweet potatoes (2-3 large sweet potatoes)
- 1 1/4 cups all purpose, unbleached flour
- 1/4 cup whole-wheat flour or almond flour
- 1/2 teaspoon salt
- 1 pinch nutmeg, ground
- 1 (32 ounces) container Manischewitz® Vegetable Broth
- 2 (11 ounces) jars of Manischewitz® Tomato Mushroom Sauce
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