Sweet and Sour Tofu - Vegan and Oil-free Recipes
Sweet, tangy, and delicious, this easy Sweet and Sour Tofu is better than takeout and healthier too. Make it in just 20 minutes!
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Ingredients
- 1-16 oz package (454g) super firm tofu (see note 1)
- ¼ cup arrowroot powder or cornstarch (see note 2)
- ¼ cup nutritional yeast (see note 3)
- 1 teaspoon garlic powder
- 1 teaspoon ginger powder
- 1 teaspoon sea salt
- 1 small red, sweet, or white onion
- 2 bell peppers (we used red and green)
- 1 ½ cups diced pineapple (fresh is best, see note 4)
- 1 to 1 ½ cups vegan sweet and sour sauce (see note 5)
- Green onions
- Sesame seeds
- Rice for serving, optional
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