Quench MagazineCarol's Easy Meatloaf | Beef | Quench Magazine
Easy and delicious beef meatloaf with chopped onion, green pepper, and oats—perfect for a quick weeknight meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at quench.me.
Ingredients
- 2 lb lean ground beef
- 1/2 c onion -- chopped
- 1/2 c green pepper -- chopped
- 2 eggs
- 1/4 c milk
- 1/2 c quick-cooking oats
- salt and pepper
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