Quench MagazineBasic Meat Loaf | Beef | Quench Magazine
Easy and hearty Basic Meat Loaf made with lean ground beef, bread slices, and classic seasonings—perfect for a comforting dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at quench.me.
Ingredients
- 1 1/2 lb Lean Ground Beef
- 3 ea Bread Slices
- 1 ea Egg, Lg
- 1 c Milk
- 1/4 c Onion, Chopped, 1 Sm
- 1 ts Salt
- 1/2 ts Mustard, Dry
- 1/4 ts Pepper
- 1/4 ts Sage
- 1/8 ts Garlic Powder
- 1/2 c Sauce
- 1 tb Worcestershire Sauce
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