Raspberry choux buns Recipe | Braun HK
Raspberry choux buns: discover how easily and quickly you can prepare this tasty recipe invented by Marc Fosh, exclusively for Braun.
Ingredients
- 50 grams unsalted butter
- 1 Tbsp. sugar
- 60 grams plain flour
- 2 eggs
- 150 ml water
- pinch of salt
- 250 ml milk
- 1 vanilla pod, split
- 4 Tbsp. raspberry jam
- 3 egg yolk
- 75 grams sugar
- 25 grams flour
- 1 Tbsp. cornflour
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