Tasty Chicken Stuffed with Onions and Cheese
Enjoy this rich and flavorful dish that combines chicken with sweet onions and gooey gruyere, mozzarella, and parmesan cheese. Perfect for dinner in no time.
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Cooking tools:
- Instant-read thermometer
- Grater
- Chef's knife
- Cutting board
- Skillet
- Oven
- Stove
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Toothpick
Ingredients
- 1/2 cup grated mozzarella cheese
- 1 cup shredded gruyere cheese
- 4 chicken breasts without skin or bones
- 1/3 cup Parmesan cheese, grated fine
- A couple of onions, sliced thinly (2-3)
- 2 big spoons of butter (unsalted)
- A teaspoon of dried thyme
- 1/4 cup olive oil, split into 2 portions
- 1/2 teaspoon coarse salt, with extra for seasoning
- 1/2 teaspoon black pepper, extra for seasoning if needed
- 3/4 cup chicken broth, low salt
- Sprigs of fresh thyme for garnish
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