Simple Stuffed Peppers - MA SNAP-ED
Hearty stuffed bell peppers with black beans, rice, and salsa, baked to perfection in the oven—delicious and easy!
Ingredients
- 1 cup brown rice, uncooked
- 1 can black beans, unsalted (15 ounces)
- 4 bell peppers (any color)
- 1 cup cheddar cheese, shredded (reduced fat)
- 1 tomato, sliced
- 1 cup salsa
- salt (to taste, optional)
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