Burnt Cheesecake | Cheesecake Recipes | Tesco Real Food
Originating from the Basque region of Spain, burnt cheesecake has a rich, decadent and creamy texture with a wonderful biscuity and caramel flavour. Find more cheesecake recipes at Tesco Real Food
Ingredients
- 800g cream cheese
- 300g caster sugar
- 6 medium eggs, beaten
- 400ml double cream
- 1 tsp vanilla bean paste
- ½ tsp fine salt
- 3 tbsp plain flour
- icing sugar to decorate
- raspberries and ice cream to serve, optional
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