Mon Chou tart with blueberry jam - Geurts Conservenfabriek
Mon Chou tart with blueberry jam: A delicious dessert made with biscuits, cream cheese, and cherry flan filling. Perfect with Geurts' blueberry jam!
Ingredients
- 50 g butter
- 225 g blueberries
- 240 g biscuits
- 200 g cream cheese (Mon Chou or another cream cheese)
- 125 g sugar
- 250 ml whipped cream
- Whipped cream stabiliser
- 1 pack vanilla sugar
- 1 tin cherry flan filling
- Springform pan of 24 cm diameter
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