BBC Food - Recipes - Prawn dim sum

BBC Food - Recipes - Prawn dim sum

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James Martin’s dim sum of steamed prawn parcels are served with two types of spicy dip – a great starter for sharing.

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Ingredients

  • 3 tbsp soy sauce
  • 1 tbsp sesame oil
  • 2 red chillies , finely chopped
  • 3 tbsp rice vinegar
  • 1 tbsp sugar
  • 250g/9oz raw king prawns , peeled and de-veined
  • 50g/2oz bamboo shoots , finely sliced
  • 1 tbsp dry sherry or rice wine
  • ¼ tsp ground white pepper
  • 1 tsp caster sugar
  • 1 tsp salt
  • 16 ready-made dim sum wrappers (available from Asian supermarkets)

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