Recipes - Easiest Chicken Pozole - Applegate

Ingredients

• 1 tablespoon extra-virgin olive oil
• 1 white onion, chopped
• ½ teaspoon ground cumin
• ¼ teaspoon dried oregano, preferably Mexican
• 4 tomatillos (fresh or canned), husked and chopped
• 1 (29-ounce) can white hominy, rinsed and drained
• 4 cups chicken broth
• 1 (8-ounce) package Applegate Naturals®
• Grilled Chicken Breast Strips, chopped
• Salt and freshly ground black pepper
• 4-6 radishes, finely diced, for garnish
• 2 ripe avocados, pitted, peeled and chopped, for garnish
• Small handful fresh cilantro leaves, chopped, for garnish