Fig Tart – Saf-Instant Gulf
One of the best homemade recipes if you happen to have fresh figs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at safinstantgulf.com.
Ingredients
- 2 sachets of Saf-instant yeast
- 250 g Flour
- 78 tbsp Warm milk
- 2 tbsp Sugar
- 2 Eggs
- 1 Tea glass of butter at room temperature
- Salt
- 6 Fresh figs cut into quarters
- 75 g Caster sugar
- 3 tbsp Butter
- 1 Egg
- 350 ml Milk
- 2 tbsp Ground almonds
- Honey and lemon juice
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