Steamed cod mornay – Fitness Health

Steamed cod mornay – Fitness Health

fitnesshealth.co

300g cod, 2 leeks 100 ml stock (fish or chicken stock) 150 ml milk 50 ml white wine 2 Bay leaves 30g butter Tbsp parsley 35g cheddar Cheese Method 1. Prepare fish, remove bones and skin 2. Place...

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Ingredients

  • 300g cod,
  • 2 leeks
  • 100 ml stock (fish or chicken stock)
  • 150 ml milk
  • 50 ml white wine
  • 2 Bay leaves
  • 30g butter
  • Tbsp parsley
  • 35g cheddar Cheese

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